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Countryman Press  |  SKU: 9781682687352

My Vermont Table

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$35.00

My Vermont Table: Recipes for All (Six) Seasons by Gesine Bullock-Prado 

 

Vermont―arguably the OG farm-to-table state―is celebrated through 100+ recipes and stories from celebrated pastry chef Gesine Bullock-Prado.

When Gesine Bullock-Prado left her Hollywood life in 2004 and moved to Vermont, she fell in love with the Green Mountain State’s flavors and six unique seasons. Spring, summer, fall, and winter all claim their place at this table, but a true Vermonter holds extra space for maple-forward mud season―that time of year before spring when thawing ice makes way for mucky roads―and stick season, a notable period of bare trees and gourds galore prior to winter.

In My Vermont Table, Bullock-Prado takes readers on a sweet and savory journey through each of these special seasons. Recipes like Blackberry Cornmeal Cake, Vermont Cheddar Soup, Shaved Asparagus Toasts, and Maple Pulled Pork Sliders utilize local produce, dairy, wine, and flour. And quintessential Vermont flavors are updated with ingredients and spices from Bullock-Prado’s own backyard. With stunning photography, Vermonters and visitors alike will revel in a seat at this table.

  • Publisher ‏ : ‎ Countryman Press
  • Publication date ‏ : ‎ March 14, 2023
  • Print length ‏ : ‎ 288 pages
  • Item Weight ‏ : ‎ 2.25 pounds
  • Dimensions ‏ : ‎ 8.3 x 1 x 10.3 inches

Customer Reviews

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Virginia D. (Syracuse, NY)

Fabulous!!!!! My son and I have already tried the Baked Bean Recipe and the Potato and. Kilbasi caserole recipe. Yum!! I would like to mention that when I was recovering from cancer treatments, I loved watching Gesine on the Television. Now seeing her little farm in pictures has brought me immense joy.Many thanks to all of you.And GOD’S ABUNDANT BLESSINGS!!!!!!

Thank you for your positive review of 'My Vermont Table'! We are thrilled that you and your son enjoyed the Baked Bean Recipe and Potato and Kilbasi Casserole.

Thank you for your support and for sharing your kind words. We hope to continue providing delicious recipes and bringing joy to your table.
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