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Almanac Comfort Food Cookbook

Current Stock: 9
SKU: 9080

The Old Farmer's Almanac Comfort Food is a collection of more than 200 recipes that will put a smile on your face.

The Almanac and comfort food are a perfect match! You'll find everything from familiar favorites—kicked up a notch for today's tastes—to classic dishes that warm the heart with every spoonful. Recipes include Chicken and Dumplings, Chicken Parmesan Potpie, Super-Creamy Mac and Cheese, Warm Chocolate Brownie, and more. Look inside the pages of The Old Farmer's Almanac Comfort Food. Its saucy, cheesy, chewy, gooey, sweet, simple, "lick-the-bowl"-delicious dishes are the faves you crave—and want to make again and again.

Comfort Food brings you delicious dishes for any event, any occasion, any time of year. Just choose a recipe and cook up some comfort! This cookbook is the perfect feel-good gift for the holidays (though this is the kind of gift that we want to keep for ourselves, too!).

  • Full color photos throughout
  • 288 pages
  • Paperback, 8.5" x 9"
  • Printed in the USA, 2014 

About the Author
Ken Haedrich has four decades of experience as a “comfort food” cook. Author of 13 cookbooks and winner of the Julia Child Cookbook Award, his recipes, food articles, and tips have brought finger-lickin’ good taste to millions of people. Ken lives in the Lowcountry of South Carolina, and is the “dean” of The Pie Academy found here: thepieacademy.com.

Photographs: Becky Luigart-Stayner - Food Styling: Ana Kelly - Prop Styling: Jan Gautro

4 based on 6 reviews. Leave a Review.
I made the Pesto, Tomato and
Written by Pizza Paul on Jul 13th 2016

I made the Pesto, Tomato and Zucchini pizza last night. It was amazing, I had to hold back from eating it all myself ;-) I had an orange pepper in the crisper so I added that while I was sauteing the zucchini. I think this is a good recipe to use up appropriate veggies you have in the fridge. I can't wait to make this again, especially since we're heading into zucchini harvest season (and who doesn't have too many of these in the garden - share them with friends and give them this recipe!)

I love this cookbook! Nearly
Written by Alan VanHelgan on Feb 17th 2016

I love this cookbook! Nearly everything is scrumptious!

We love pumpkin here and
Written by sarahM. on Oct 24th 2015

We love pumpkin here and those burgers sound mouthwatering right now. Would you mind sharing that recipe? I would love to try it. Sounds like it might be a keeper recipe here as well. Thanks, Sarah

We love pumpkin as well and
Written by sarahM. on Oct 24th 2015

We love pumpkin as well and sounds like a mouthwatering recipe. Would you mind sharing it? Sounds like it might be a keep recipe here as well. Thanks, Sarah M.

The Farmer's Almanac
Written by Jennifer Keeney-Bleeg on Oct 25th 2014

The Farmer's Almanac cookbooks are the best ones in my cookbook collection because I know I can count on every recipe to be delicious. We recently tried the southwestern pumpkin burgers from the Comfort Food cookbook and they were a hit with my family of picky vegetarians. The pumpkin combined with the spices worked really well and satisfied our craving for burgers.

Sounds good!
Written by potsonna2 on Aug 28th 2014

Sounds good!

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